Oysters with Port Wine

Croquette

Pastel de Massa Tenra

Couvert

Sourdough bread and butter

Strawberry Gaspacho

Codfish with Humus

Tender Ear’s Pig Salad

Octopus Salad

Cheese Board

Brás with codfish

Piri-Piri Chicken

Smoked Tuna

Garlic Shrimp

Pressed Suckling Pig

Preguinho do Lombo (Filet Mignon)

Endive (white chicory) & Carrots

Cabbage with Romesco Sauce

Kid (baby goat) Rice

Croaker Rice

Octopus Rice

Drunk Strawberries

Pennyroyal Leite Creme Custard

Biscuit Cake

Mousse for Adults