Menu

Couvert

3€ (p.p.)

Olives

2€

Oysters

3.5€ (uni.)|19.5€ (6 uni.)

Gazpacho watermelon

5.5€

Codfish nuggets

7€ (2 uni.)

Braised pork neck

4€

Smaller

Dry-Aged beef tartare

14€

Crispy twisted fries

5€

Cured sardines

9€ (2 uni.)

Bluefin tuna salad

17.5€

Tomato and nectarine salad

9€

Crispy seared chicken

9€

Crispy pork belly sandwich

16€

Bigger

“Meia-feita” Fresh cod

16€

Slow roasted lamb with handmade pasta

21€

Charcoal grilled octopus with romesco

19€

Croaker rice

19€

Broccolini with romesco

16€

Iberian pork “secretos” grilled

17€

Desserts

Peach Affair

6.5€

Nicecream

5€

Mousse for adults

7€